Hello again everyone! Summer is almost over for most of us. My boys are actually back to school for two weeks now. It just seems too short of a summer for us all, but I'm also glad that they are back to school so we all can get back to our own routine again.
That means I also have to get back to my baking routine to get breakfast ready for the boys every morning. Breads and buns are the staples for breakfast in our house second to the quick-and-easy cereals. This flossy pork bun recipe is quite easy to make and very tasty as well. If you don't have floss pork on hand, you can substitute with ham or bacon and cheese. I am sure they will taste just as delicious. Give it a try for your loved ones at home.